Non-GM soy more sustainable than GM – study

Lower pesticide use, higher price premiums, and lower greenhouse gas emissions mean non-GM soy is better for farmers and the environment An important new study shows that the Brazilian non-GMO soybean meal supply chain is more sustainable than the GMO soybean chain. Will the WWF-supported Round Table for Responsible Soy now stop endorsing GM soy as “responsible”? We’re not holding …