7 Giant Lies About Red Meat Promoted by the Meat Industry By Martha Rosenberg

In 2005, the USDA rolled out a new food pyramid [3] reducing red meat’s place in a healthy diet. Recently, an advisory committee developing [4] the 2015 Dietary Guidelines for Americans, which are revamped every five years, said Americans should eat less red meat and processed meat in favor of a “diet higher in plant-based foods.” Committee members wrote that a red meat-based diet “has a …

What’s the True Impact of the Alternative Economy? Researchers Decide It’s Time to Find Out

It is increasingly apparent that today’s economy is not working for most of us. Growing inequality of wealth and income is putting the famous American middle class in danger of becoming a distant memory. Most American children now face economic prospects worse than their parents enjoyed. We suffer from more frequent financial shocks and linger in recession far longer than …