Below you'll find a list of all posts that have been tagged as “Vinegar”
Julie Castillo is a college anthropology instructor, children’s enrichment instructor, writing instructor, enrichment curriculum designer, entrepreneur, writer, and futurist. She holds an MA in sociocultural anthropology from Catholic University with a specialty in gender studies and ethnopsychology. Julie is also a fourteen-year veteran of the publishing industry, co-writer of two novels and thirteen nonfiction books—including two New York Times bestsellers—biographer …
Raw, unpasteurized apple cider vinegar is considered by most health and natural living enthusiasts to be liquid gold! This versatile vinegar boasts a seemingly endless list of uses – from a digestive aid and blood sugar stabilizer to a balancing hair treatment and skin tonic. For a truly healthy and all-natural product, why not make your own apple cider vinegar …
Jo Stepaniak is the author of numerous groundbreaking books on vegan cuisine, health, and compassionate living. She has dealt with multiple food sensitivities and chronic digestive issues and understands firsthand the challenges of living with dietary restrictions. Her goal is to help vegans, regardless of their health or dietary obstacles, live their values with joy, not fear.
What will our society look like as it is forced to migrate away from fossil fuels and confront more serious climate change and dwindling resources? With Richard Heinberg.
Plus, the many benefits of vinegar, prevention abilities of physical activity, and information from Alan Grayson and Elizabeth Warren.
#1. Believing the word “natural” on a label. Unfortunately, the word “natural” (or “green” or “ecofriendly”) on a label or cleaning recipe is no guarantee a product is safe or even natural. If the ingredients aren’t clearly listed on the label, check out the brand’s website. If a cleaning product manufacturer still isn’t totally transparent about what’s in the bottle …
