This morning, the U.S. Food and Drug Administration (FDA) released the latest report on sales of antibiotics for livestock use, that is, for use in meat and…
A massive global increase in factory-farmed meat production by 2030 will increase antibiotic use by 67 percent, posing a “public health threat,” predicts a newly released…
In the midst of fighting super bacteria which are resistant to modern-day antibiotics, a one-thousand year-old Anglo-Saxon potion made out of onions, garlic, wine, and bile from…
The AND seems to be proving its own lack of credibility by endorsing Kraft Singles—and then claiming it’s not actually an endorsement. State-based Action Alerts! Last…
Sometimes technological advances come about to answer the wrong question. But what happens when you ask the right question but technology is the wrong tool?…
This has not been a good week for glyphosate, the active ingredient in Roundup and other herbicides. On Friday, the World Health Organization (WHO) announced that it had classified glyphosate,…
For decades, it's been thought that low, regular doses of antibiotics help livestock grow big—thus increasing meat producers' profits. So common is the practice of…