Below you'll find a list of all posts that have been tagged as “Food and Agriculture Organization”
The soil is a vast living organism, stretching across continents with an interconnected ‘mind’ – a consciousness that spans countless numbers of tiny living beings. All those living things have an energy field. A healthy soil has the combined energy field of thousands of different organisms. We are part of that energy field – when we disrupt it we disrupt …
Nearly a quarter of damages wrought by natural disasters on the developing world are borne by the agricultural sector, finds a new Food and Agriculture Organization of the United Nations (FAO) study released in Sendai, Japan on March 17, 2015 at the UN World Conference for Disaster Risk Reduction. Media reports and a FAO news release said: Twenty-two percent of …
Sympathy with organic food production is at an all-time high. Perhaps ‘It’s a nice idea, when you can afford it’ sums up the approach of many people. But extending these principles of production to the whole food system? It just doesn’t seem practical. There are an awful lot of people to feed in the world and, if you’re hungry, you …
“I give you a message from my heart,” she says, “let’s move forward and work together for the benefit of everyone. And especially for those who work in the fields, as we are the ones who suffer the most.” That is the voice of Arminda, a farmer and agro-forestry advocate from Bolivia, who is among a number of women farmers …
ROME (Thomson Reuters Foundation) – The world’s diet has deteriorated substantially in the last two decades, a leading nutrition expert said on Monday, citing one of the largest studies available on international eating habits. Poor countries in sub-Saharan Africa and Asia are seeing the fastest increases in unhealthy food consumption, while the situation has improved slightly in Western Europe and …
