Below you'll find a list of all posts that have been tagged as “Generally recognized as safe”
There is a very positive news coming out of Paris, a city with more than her share of bad news lately. It’s a major legal victory for the voices of science and reason against the GMO Monsanto-led cabal. Its implications will be felt worldwide. If our world ever gets the will to rid the 21st Century Black Death plague masquerading …
The floodgates are open for more genetically modified animals—possibly even humans. Last week saw the approval of another genetically modified animal— this time a chicken genetically altered to produce a drug in its eggs. The drug is designed to replace a faulty enzyme in people with a rare genetic condition that prevents the body from breaking down fatty molecules in cells. …
You likely already know that the food ingredient monosodium glutamate (MSG) isn’t good for you. You may even know some of the popular reasons why. But did you know that MSG is primarily used by the food industry to keep us addicted to ‘big taste, little nutrition’ food? It’s an industry secret. Read on to find out why MSG makes you eat more …
If the mandate of the FDA includes protecting public health by assuring the safety of the food supply, why is the organization allowing a staggering amount of additives to adulterate our food? Many of these additives have dire consequences to the health this agency is supposed to protect. Since the advent of commercially processed foods in the 1950’s, many non-food …
A massive legal loophole means companies can add new ingredients to foods with no government safety review. Rebecca Fattell was enjoying breakfast at a hotel in Berlin last summer when, after a few bites of a roll, her mouth started to itch, her gums started to hurt and before long, hives covered her skin. “My face, trunk, arms, legs,” Fattell …
A recent study by Harvard School of Public Health says a widely used chemical used in US food products causes fertility issues, yet it is still allowed to be used. While the US Food and Drug Administration declares this synthetic food additive is “generally recognized as safe, or GRAS,” the European Union’s food regulators outlawed it ever since scientists found it lowered sperm counts …
