There are over 2,000 studies on the GreenMedInfo database demonstrating the power of turmeric to heal, but this time-tested, safe, and affordable healing substance still…

Harvard University Health Services Director Paul Barreira recently stated: “I’m actually more concerned now than I was during any time of the outbreak.” Harvard isn’t…

University of Michigan researchers say low income and minority communities are targeted as sites for hazardous waste facilities. Using U.S. Census data, researchers found a…

Kathryn invited great guests today: Mark Becker and Andrew Kaen, then in the 2nd half of the show, Jodi Serota and David Young joined the…

Nashville’s district attorney recently banned his staff from using invasive surgery as a bargaining chip, after it became apparent that local attorneys had been using…

Study in mice suggests changes might raise risk of bowel diseases and metabolic syndrome WEDNESDAY, Feb. 25, 2015 (HealthDay News) -- A common ingredient in…

The U.S. Food and Drug Administration (FDA) regulates the use of food additives like preservatives, colors, sweeteners, fat replacers, emulsifiers and other ingredients added to food to maintain or…

Emulsifiers approved for use by the U.S. Food and Drug Administration are commonly added to processed foods to improve texture, increase shelf life and prevent…