The Gary Null Show – 01.19.23

·         Omega 3 fatty acids in seafood linked to lower risk of chronic kidney problems

·         Study suggests vitamin D benefits and metabolism may depend on body weight

·         Nitrite additives associated with increased risk of type 2 diabetes

·         One Minute Exposure to Monochromatic Light Shown to Modify Neural Connections

·         Olive oil polyphenols may boost cognition: Nutrigenomic data

·         Drinking sugary beverages linked to hair loss in men