Have you ever wondered why the World Health Organization (WHO) only requires 90 days of testing on GM crops before scientists are allowed to call them ‘safe’ or ‘statistically equivalent’? Yeah, so have I.

Now that all of the suppressed science about GM food is coming out, it makes perfect sense why an agency that has such a heavy hand in the world food supply would act as though they were conducting a real investigation of genetically modified organisms, all while shoring up information they’ve had that GM food is toxic for decades.