Below you'll find a list of all posts that have been tagged as “Artificial intelligence”
Ellen Kamhi, PhD RN, www.naturalnurse.com, interviews Dr. Brooke Goldner, MD. Dr. Goldner graduated with honors from Carnegie Mellon University for her genetic research in Leukemia and neurobiology. She received her M.D. from Temple University School of Medicine, and was Chief Resident at UCLA-Harbor Residency in Psychiatry. She also holds a certification in Plant-Based Nutrition from Cornell University. Dr. Goldner was …
Dr. Michio Kaku chats with Lester Brown on the topic of Earth Day Download this episode (right click and save)
On this episode of Exploration Dr. Michio Kaku chats with Michael Marriott on the topic of Fukushima
Jude Currivan is back to talk more about cosmology and consciousness
David talks with George Kent, an emeritus professor at the Universityh of Hawai’i, who has long studied and advocated the human right to food. According to him, this includes the right of infants to breastfeed, and his new books, “Governments Push Infant Formula” and “Caring About Hunger” discuss this issues. How is that a man becomes an advocate for breastfeeding, how do governments overtly, covertly and accidentally promote formula over breastfeeding?
These are indeed strange days on planet Earth. The human race is spiraling toward the paradigm shift of critical resource depletion, climate disintegration, mass starvation, and global conflict. Not only is there no attempt by global powers to slow down the unraveling, every imaginable effort is being made by the power structure to accelerate the looting, pillaging, and plundering of our dying planet. As our species approach the cliff, we are collectively hitting the accelerator, not the brakes. Could there be any silver lining to the increasingly catastrophic events that are battering populations around the globe? Could the rapid acceleration of such events finally trigger the forced wake-up of the masses before all is lost?
Do you live in the reality of the cosmic hologram? – Energy Stew interview with Jude Currivan
Josh Balk has led efforts to enact animal welfare policies with many of the world’s largest companies, including Walmart, Wendy’s, Kroger, Denny’s and dozens more. These policies have helped shift the food industry’s reliance on veal crates, gestation crates and battery cages. He's also been a leader in creating and supporting start-up animal-friendly companies, including co-founding Hampton Creek, and guiding venture capital firms and high net worth individuals to invest in this space. Prior to coming to HSUS, Balk worked at Compassion Over Killing (COK) where he conducted investigations into factory farm operations and launched one of our nation’s first advertising campaigns on farm animals. Balk’s work has been covered by the Associated Press, Fortune, CNN, New York Times, Washington Post and dozens of other outlets.
News update and consumer alert – the GOP Congress’ recent attack on internet privacy, data collection and civil freedoms
Part I: Susan Peirce Thompson, Bright Line Eating: The Science of Living Happy, Thin and Free
Susan Peirce Thompson HeadshotSusan Peirce Thompson, Ph.D. is an Adjunct Associate Professor of Brain and Cognitive Sciences at the University of Rochester and an expert in the psychology of eating. She is President of the Institute for Sustainable Weight Loss and CEO of Bright Line Eating Solutions, a company dedicated to sharing the psychology and neuroscience of sustainable weight loss and helping people live Happy, Thin, and Free.
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