Below you'll find a list of all posts that have been tagged as “Atorvastatin”
Today On The Gary Null Show, Gary opens up about about his new investigation on sugar. Download this episode (right click and save) Gary Null, PhD – Deadly at any Dose: Sugar and the Corruption of Science: Part 1 Deadly at any Dose: Sugar and the Corruption of Science: Part 1 Gary Null, PhD November 11, 2016 The Progressive Radio …
Deadly at any Dose: Sugar and the Corruption of Science: Part 1 Gary Null, PhD November 11, 2016 The Progressive Radio Network It is estimated that the average American consumes 94 grams of sugar daily. [1] This amounts to nearly 2 billion pounds of sugar each month in the form of candies, cakes, breads, cookies and other sweet treats. Our …
U.S. spending on prescription drugs rose 8.5 percent last year, slightly less than in 2014, driven mainly by growing use of ultra-expensive new drugs and price hikes on other medicines. A report from data firm IMS Health estimates patients, insurers, government programs and other payers spent a combined $309.5 billion last year on prescription medicines. The IMS Institute for Healthcare …
Asthma is big business for Big Pharma. Advair was the third best selling drug in the world in 2013 and the asthma drugs Singulair and Symbicort were also blockbusters. So it is no surprise the prospect of a high-tech injectable drug that stops an allergic response by binding to Immunoglobulin E (IgE) made Big Pharma sit up and take notice. Xolair (omalizumab), developed from humanized rodent cells (yes, …
Statins, the widely prescribed class of drugs said to lower “bad” cholesterol and reduce the risk of heart problems, has recently come under fire after a study revealed that they destroy human health more than they work to improve it. Sadly, many people take statin drugs, which are commonly known by brand names including Lipitor, Crestor and Zocor. Prescription drug …
LOS ANGELES – The supplement Aged Garlic Extract can reverse the buildup of deadly plaque in arteries and help prevent the progression of heart disease, according to a new study scheduled for publication in the Journal of Nutrition. The research, conducted at LA BioMed, found a reduction in the amount of low-attenuation plaque, or “soft plaque,” in the arteries of …
