Daniel Hartwell  began his 40-year career launching bands, and sold over a million tickets to performances by Alice Cooper, Alice in Chains, Kid Rock, Staind,…

Jessie studied Agricultural Development at Cornell University with a focus on sustainable agriculture and community development.  She has spent time working on organic and biodynamic urban and rural farms…

Mary Lawrence - Author of Eat Vegan with Me: Creating Community Through Conversation and Compassionate Cuisine Author bio: Author Mary F. Lawrence is a vegan chef…

Download this episode (right click and save)The Most Serious Public Health Crisis No One Knows About with Arthur Firstenberg Arthur Firstenberg is a scientist and…

Dr. Thomas Campbell is the medical director of the T. Colin Campbell Center for Nutrition Studies and the co-founder and clinical director of the University…

Rodney Dietert is Professor of Immunotoxicology at Cornell University in Ithaca, New York. He received his PhD in immunogenetics from the University of Texas at…

In 2015 the world came together to agree the landmark Paris Climate Agreement aimed at keeping global temperature rises to 1.5 degrees above pre-industrial levels.…

On August 1, it will be 60 years since I came to Cornell University to do graduate studies in nutritional biochemistry on the topic of…

ChemChina wants to acquire the makers of atrazine, bee pesticides and Golden Rice Switzerland-based Syngenta AG is best known for its top-selling herbicide, atrazine; for…

At one of the public brainstorming sessions for the New York Organic Action Plan, an organic farmer made an impassioned plea for “independent science” and…

Dr. Kelly Brogan is a New York City based holistic women’s health psychiatrist practicing and board certified in psychiatry, psychosomatic medicine and integrative holistic medicine.…

Gene Baur has been hailed as “the conscience of the food movement” by Time magazine. Since the mid-1980s, he has traveled extensively, campaigning to raise…